Ingredients:
Burger (80%): Chicken, Water, Cereal (Maize), Vegetable oil (Sunflower seed), Vegetable protein (Soya), Salt, Fibre, Chemically modified starch, Sucrose, Phosphates, Spices & Herbs (Irradiated), Flavouring, Preservative (Sodium sulphite), MSG (Flavour Enhancer), Spice Extracts, Flavour enhancer. Marinade (20%): Water, Sugar, Tomato paste, Red wine (contains SO2), Modified maize starch, Vegetable oil (Sunflower seed), Salt, Garlic, Acid, MSG (Flavour enhancer), Colourants (E150, E412), Stabiliser, Spices & herbs, Preservatives (Sodium benzoate, Potassium sorbate.
Contains: Soya, Sulphur dioxide. This product is manufactured in a facility using Wheat Gluten.
| Typical Nutritional Information as packed
|
| Per 100 g
| Per Burger (133 g)
|
| Energy
| kJ
| 800
| 1064
|
| Protein
| g
| 11.5
| 15.3
|
| Carbohydrate of which total sugar
| g g
| 11.1 7.8
| 14.8 10.4
|
| Total Fat of which Saturated fat of which Monounsaturated fat of which Polyunsaturated fat
| g g g g
| 10.9 3.9 4.7 2.3
| 14.5 5.2 6.3 3.1
|
| Cholestrol
| mg
| 35
| 47
|
| Dietary Fibre #
| g
| 1.5
| 2.0
|
| Total Sodium
| mg
| 847
| 1127
|
# Analysed as per AOAC991,43 method.
Braai over hot coals for approximately 12 minutes, turning frequently and basting with marinade. Avoid flames and do not over cook. Oven Grill: Pre-heat oven to 200°C. Oven grill on a lightly greased baking tray for approximately 12 minutes, turning frequently and basting with marinade. Do not over cook.
Cooking Guidelines are approximate and may vary with appliances. Defrost at room temperature and remove packaging prior to cooking. Not suitable for microwave cooking.
PAR-COOKED - KEEP REFRIGERATED
Consume within 2 days of opening.
Suitable for home freezing.
