Ingredients:
Burger (80%): Pork, Water, Starch, Salt, Fibre, Cereal (Maize), Vegetable oil (Sunflower seed), Dextrose, Stabilizers, Maltodextrin, Sodium erythorbate, Ascorbic acid, Preservative (Sodium metabisulphite), Flavour enhancers, Smoke flavour, Spice extracts, Colourants(E150, E120).
Marinade (20%): Water, Sugar, Unhydrogenated vegetable oil (Canola seed), Vinegar, Apricot Puree, Molasses, Salt, Chemically modified maize starch, Tomato paste, Dextrose, Spices (Irradiated), Garlic (Irradiated), Colourant, Acids, Yeast extract, Stabilisers, Onion (Irradiated), Preservative (Sodium benzoate), Sodium saccharin (Non–nutritive sweetener), Herbs (Irradiated), Spice extracts.
This product is manufactured in a facility using Soya and Wheat Gluten.

 Typical Nutritional Information as packed

 

 Per 100 g

 Per Burger

 (125 g)

 Energy

kJ

757

946

 Protein

g

11.1

13.9

 Carbohydrate

     of which total sugar

g

g

14.0

8.7

17.5

10.9

 Total Fat

     of which Saturated fat

     of which Monounsaturated fat

     of which Polyunsaturated fat

g

g

g

g

15.0

5.3

7.6

4.0

18.9

6.6

9.5

5.0

 Dietary Fibre #

g

1.2

1.5

 Total Sodium

mg

784

980

# Analysed as per AOAC991,43 method.

Cooking Instructions are approximate and may vary with appliances. Defrost fully if frozen and remove packaging prior to cooking. This product has been partially cooked for your convenience, cook thoroughly for optimum quality.

Not suitable for microwave cooking.

Braai over hot coals for approximately 12 minutes, turning frequently and basting with marinade. Avoid flames and do not over cook.

Oven Grill:  Pre-heat oven to 200°C. Oven grill on a lightly greased baking tray for approximately 12 minutes, turning frequently and basting with marinade. Do not over cook.

PAR-COOKED - KEEP FROZEN
Do not refreeze once thawed.
Consume within 2 days of opening.